Fibromyalgia
A Nutritional Approach to
Prevention, Treatment and Cure

John W. Cartmell, M.S.
Certified Nutritionist

Formatted for Kindle Reader at Amazon.com

On File at Bastyr University Library


The breakthrough book on how
improper nutrition may cause fibromyalgia!

"After years of suffering, I had almost given up hope.
This book turned my life around!"
Donna C. - San Diego, CA

This ebook is what fibromyalgia sufferers have been waiting for; a logical explanation for why they hurt, and an all natural way to recover their health.

Buy this ebook for $29.95
(You must click "Return to Merchant" after PayPal transaction is complete to proceed to download.)

This ebook is published by the author exclusively in digital PDF format. (Click here for a free Adobe Reader.) Web based ebooks are the format of the future, giving the advantage of immediate delivery anywhere in the world without added costs of shipping or handling. Unlike paper books or plastic CDs, ebooks are environmentally friendly and require no natural resources. Ebooks also give added security against copyright infringement. Each book contains an encryption file (not compatible with Mac OS) that uses the customer's email as a password, and prevents printing, Internet sharing or reproduction of copies. For these and other reasons, many college libraries are converting their books to digital form.

John W. Cartmell, MS, has been a Licensed Massage Practitioner in Washington State since 1985, and a Certified Nutritionist since 2004. He received a master of science degree in nutrition research from Bastyr University of Natural Medicine. He maintains a private practice in Redmond, WA, and a website at www.dietadvisor.com.

In these days of rising health care costs and economic uncertainty, finding alternate ways to promote and maintain health is more important than ever. In this book, John Cartmell presents compelling evidence from nutrition and fibromyalgia research studies, that fibromyalgia, a disease of widespread soft tissue pain, may be caused by common diet and digestive insufficiencies. When these concerns are properly addressed, symptoms of the disease are seen to improve or resolve completely. Many with fibromyalgia have fully recovered their health using this logical nutritional approach.

John W. Cartmell, MS, specializes in clinical nutrition for chronic disease. His published papers, letters and news articles on health and nutrition can be viewed on his website.


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